Menu List
Finger Food & Supper
Individual Finger Food
Burger Selection
$3.00 per person, per piece
Farm
Beef and Pinenut Phyllo Cigars, Plum Sauce
Smoked Lamb, Roast Pepper, Mint and Potato Salsa
Lemon Chicken Skewer, Coriander Chilli Jam
BBQ pork rice paper rolls, green mango and fresh herbs, pickled apple (GF)
Fennel cured Venison, Sage Sable, Smoked Olive Tapenade
Tamarind Smoked Chicken, Roast Pear, Chive filled Egg Crepe (GF)
Proscuitto wrapped Chevre, Thyme Honey on Lavosh
Moroccan Lamb and Apricot Tagine Pie
Burgers
Vietnamese Pork Pattie, Cucumber Salsa
Mediterranean Seared Tuna, Lime Crème Fraiche
Mini Steak Burger with Caramelised Onions and Watercress
Sea
Lemon smoked Scallop, Kumara Rosti, Pancetta Powder
Seared Prawn, apple puree and herb crisp
Smoked Salmon and Herb Roulade, Tomato and Caper Salsa (GF)
Tamari seasoned tuna with avocado and cucumber, wonton crisp
Gazpacho Shot with Oysters (GF)
Petit prawn and chive sandwiches, lemon mayo
Garden
Syrian Olive Pastries
Zucchini, Haloumi and Tomato Fritters
Baked Balsamic Parmesan tartlet, Pear chutney
Blue Cheese Fritter, Roasted Pear and Red Wine & Thyme Curd
Individual Avocado, Brie and Cranberry Pizza
Pumpkin and Mushroom Risotto Balls (GF)
Sweet
Black Doris Plum Custard Tart
Mini Chocolate Eclairs
Orange and Almond Cake (GF)
Homemade Raspberry Shrewsbury
Dark Chocolate, Nut and Coconut Tartlet
Handmade Chocolates and Truffles (GF)
Tuna Ceviche, Crisp Wonton Cups
Grazing Platters
Gourmet Bar Snack $ 3.50 per person
Assorted Platters $ 8.00 per person
Smoked Salmon Platter $ 8.00 per person
Cheese Platter $ 6.50 per person
Fresh Fruit Platter $ 4.50 per person
Sweet Nibbles $ 4.50 per person
Gourmet Bar Snacks
A selection of items such as Spice Roasted Nuts, Blue Cheese and Sage Cheese Straws,
Pesto Pita Crisps, Smoked Paprika Popcorn
Ploughman's Platter
A Traditional English Pub Style platter with Cold Cuts, Pickles, Chutney and Fine Mature Cheeses served with Irish Soda Bread and Scottish Oat Baps.
Asian Dim Sim Platter
A selection of Finger food morsels including Prawn Toast, Salt & Pepper Squid, Pork
Dumplings, Vegetable Steam Buns, Spring Rolls, selection of Oriental Style dips and sauces.
Mediterranean Mezze and Tapas Platter
Harissa Chicken, Saffron Fish Cakes, Felafel, Dolmades, Hummus, Taramasalata, Spanakopita, Greek Beef Balls, Grilled Vegetables, Potato and Chorizo Tortilla, Crostini
Tex Mex Platter
Tex Mex Platter
Hearty selection of Spiced Spare Ribs, Mini Burgers, American Hotdogs, Brioche wrapped Chorizo, Corn fritters, Cajun Chicken Drumettes, Fajitas
Whole Smoked Salmon Fillets
Palm Sugar and Kaffir Lime Glazed Home Smoked Salmon served with Tomato Chilli Jam and Kumara Sourdough
NZ Cheese and Fruit Platter
A selection of cheeses with Fruit, Oatcakes, Crackers
Fresh Fruit Platter
Fresh Seasonal Fruit Selection
Sweet Nibbles Platter
Bite Size Home made Biscuits, Tartlets and Slices
Standing Food
Served on a food station or in a range of individual vessels (rice bowl, martini glass, carton)
Chef Recommended
$5.50 per person per selection
Venison Burger, Beetroot Relish and Cress
Individual Chicken, Green Olive, Preserved Lemon Tagine Pie
Fish and Chip Carton, Lemon Aioli
Chicken and Bacon Caesar Carton with Parmesan (V option available)
Green Thai Chicken and Pumpkin Curry, Jasmine Rice
$6.50 per person per selection
Char-grilled Rare Beef with Green Mango Salad
Seared Prawn, Pea, Courgette and Fresh Herb Linguinie
Moroccan Lamb, Pomegranate Kumara, Tzatziki and Pita Crisps
Hot smoked mustard salmon, Chickpeas, Ginger with Baby Spinach and Almonds
Lemongrass Glazed Vegetable, Israeli Couscous with Fetta and Sesame Crumble (V)
BBQ Pork Udon, Citrus salad, Sweet Corn and Red onion slaw
Roast Beef Sirloin with Mushrooms, Miso White Bean and Potato rosti
Paprika and Cornmeal coated Chicken, Salsa Verde
Dashi Tuna
Vietnamese Seared Calamari Salad, Fresh Chilli and Lime Dressing
Steak, Garlic Bread and Potato Wedge Skewers
Supper Carvery
1 selection $10.50 per person
2 selections $12.50 per person
Sake and Five Spice Marinated Beef
Carrot and Ginger Salad, Asian Cucumber & Buttercrunch Leaf Salad, Tomato Chilli Jam
served with Ciabatta and Corn and Chilli Rolls
Paprika and Rosemary Roast Lamb
Spicy Roast Pumpkin, Feta and Olive Salad, Hummus, Mint Sauce served with Turkish Pide
and Pita Bread
Palm Sugar and Kaffir Lime Glazed Champagne Ham
Watercress, Snowpea Sprout, Tomato, Red Onion, and Avocado Salad, Condiments, Soft
Baps and Honey Sweetened Wholemeal Bread
All prices are GST Exclusive
